Cornbread with Honey Butter

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3 thoughts on “Cornbread with Honey Butter”

  1. Angel S says:

    I tried other recipes but this one is a keeper.

  2. Helene says:

    This is a simple and delicious recipe. I added a half teaspoon of xanthan gum as I find it helps texture when using Steve’s flours, but I’m not sure you’d actually need it. Will definitely make again!

  3. Helene says:

    Updated to add: note that the recipe as given doesn’t tell you when to add the honey. I added it after the milk and it turned out fine.

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