The pop tart recipe is missing the amount of water that is needed. I compared recipe to the pie dough to get a close idea. The dough was too soft for tarts as the dough split with cracks. Additional flour did not help.
Thanks, Martha. We have modified the recipe to show the amount of water.
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The pop tart recipe is missing the amount of water that is needed. I compared recipe to the pie dough to get a close idea. The dough was too soft for tarts as the dough split with cracks. Additional flour did not help.
Thanks, Martha. We have modified the recipe to show the amount of water.