Author: Authentic Foods

Authentic Foods millet Flour is Non-GMO and is milled to a superfine flour to add more nutrition to all kinds of baked goods. The flour [...]

The Authentic Foods GF Classical Blend is a simple all purpose gluten free, corn free baking flour created by Annalise Roberts, author of Gluten-Free Baking Classics.  [...]

The Authentic Foods Garfava Flour is the original recipe for the flour made from garbanzo beans and fava beans. The beans are stone milled into [...]

The Authentic Foods Potato Flour is made from premium potatoes. Each potato is inspected for premium quality, washed, cooked, mashed, dried and packaged in this [...]

The Authentic Foods Multi-Blend Flour is fabulous wheat flour substitute using a combination of our signature superfine flours.  It can be substituted for wheat flour, [...]

The Authentic Foods Guar Gum is a natural fiber derived from the guar plant native to India and Pakistan.  It is mainly used as a [...]

The Authentic Foods Corn Starch is made of the finest hand-picked corn kernels.  This corn starch can be used in the following ways: How to [...]

If you are a chocolate lover, then this is a mix you’ve got to try!  The brownies have the best quality dark cocoa and the [...]

With the Devil’s Food Chocolate Cake Mix, you can make a decadent gluten free chocolate cake in no time flat.  Just add eggs, oil and [...]

With the Authentic Foods Vanilla Cake Mix, you can create a delicious, moist, vanilla-infused cake for any occasion in no time flat. Just add eggs, [...]