Gluten Free Lemon Cake Mix

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gluten-free lemon cake mix

The Authentic Foods Lemon Cake mix is all natural and is great for any dessert occassion.  It is moist with absolutely no trace of grittiiness.  Just add eggs, milk (or a non-dairy substitute), and oil, bake and enjoy.  You can also add a lemon buttercream frosting an a lemon custard filling for an extra touch of sweetness.

Ingredients: Granulated Cane Juice, Rice Flour, Potato, Lemon Juice, Tapioca Flour, Psyllium, Cellulose, Calcium Acid Pyrophosphate , Tricalcium phosphate, Natural Non-Dairy Flavors (Gluten Free), Sodium Bicarbonate, Salt, Citric Acid.

Nutrition Facts
Serving Size 1 slice (28g),Servings Per Container 12
Amount Per Serving: Calories 100,Calories from Fat 0,Total Fat 0g(0% DV),Saturated Fat 0g(0% DV),Trans Fat 0g,Cholesterol 0mg(0% DV),Sodium 96mg(9% DV),Total Carbohydrate 24g(8% DV),Dietary Fiber 1g(4% DV),Sugars 10g,Protein 1g,Vitamin A (0% DV),Vitamin C (0% DV),Calcium (6% DV),Iron (2% DV),

non-gmo
dairy free
corn free

Some recipes that use Gluten-free Lemon Cake Mix

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