Gluten-free Vanilla Cake Mix

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gluten-free vanilla cake mix
gluten-free vanilla cake mix

With the Authentic Foods Vanilla Cake Mix, you can create a delicious, moist, vanilla-infused cake for any occasion in no time flat. Just add eggs, milk (or a non-dairy substitute) and softened butter and bake the cake in the oven for 30 minutes.

This cake mix is all natural and can be used to make a variety of baked goods, including classic vanilla cakes, spice cakes, muffins, apple cakes, Boston Cream Cakes, white chocolate chip cakes and more.

This mix makes a one 9-inch layer cake.

Ingredients: Cane Sugar, rice flour, tapioca flour, potato, fiber, vanilla flavor, non-iodized salt, leavening (monocalcium phosphate, monohydrate), baking soda.

Nutrition Facts
Serving Size (38g) Servings Per Container 12
Amount Per Serving: Calories 138,Calories from Fat 0,Total Fat 0g(0% DV),Saturated Fat 0g(0% DV),Trans Fat 0g,Cholesterol 0mg(0% DV),Sodium 220mg(9% DV),Total Carbohydrate 33g(11% DV),Dietary Fiber 2g(0% DV),Sugars 17g,Protein 1g,Vitamin A (0% DV),Vitamin C (0% DV),Calcium (6% DV),Iron (2% DV)

non-gmo
dairy free
nut free
corn free
soy free

Recipes using Gluten-free Vanilla Cake Mix

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